ANIA

The Association Nationale des Industries Alimentaires (France)

The Association Nationale des Industries Alimentaires (ANIA) brings together 32 trade associations and 17 regional associations.  ANIA represents French food companies, from the world's leading companies to small and medium-sized businesses. ANIA puts its expertise at the service of companies in order to support them on the road to increasingly healthy, safe, sustainable food that is accessible to all. 

 

Main Role: ANIA will help identify circular opportunities in local food systems in France. ANIA will share the vision of French industrials on circular economy and will contribute to the dissemination of results to French food industry. 

 

Involved persons:  

Ariane Voyatzakis, Innovation Manager 

The Consortium

  • Center for Research and Technology Hellas (Greece)
  • The Association Nationale des Industries Alimentaires (France)
  • University of Applied Sciences (Finland)
  • Soilfood OY (Finland)
  • Institut de Recerca i Tecnologia Agroalimentàries (Spain)
  • Università degli studi di Parma (Italy)
  • Assembly of European Regions producing Fruits, Vegetables and Ornamental Plants (France)
  • Leitat Technological Center (Spain)
  • SEDE Environment (France)
  • 3R-BioPhosphate Ltd. (Hungary)
  • Instituto Technologico del Embalaje, Transporte y Logistica(Spain)
  • Legacoop Agroalimentare (Italy)
  • WINGS ICT Solutions (Greece)
  • Wageningen University & Research (Netherlands)
  • Confagricoltura general Confederation of Italian Agriculture (Italy)
  • Biomasa Peninsular S.A (Spain)
  • Institute of soil Science and Plant Cultivation State Research Institute (Poland)
  • Cluster of Bioeconomy and Environment of Western Macedonia (Greece)
  • Waste Management of Western Macedonia S.A. (Greece)
  • KOTO d.o.o. (Slovenia)
  • Gesco Societa Cooperativa Agricola (Italy)
  • University of Ljubljana (Slovenia)
  • Bay Zoltan Nonprofit Ltd. for Applied Research (Hungary)
  • Savonia University of Applied Sciences (Finland)
  • Spanish National Research Council (Spain)
  • Science and Research Centre Koper (Slovenia)
  • Euroquality SAS (France)
  • Research Institute of Organic Agriculture (Switzerland)